easy 3 ingredient Olive Dip!

This green olive dip is creamy, cheesy, and speedy fast! A great 3-ingredient appetizer for busy moms.

If you love olives, try making my olive tapenade. Easy to make and utterly delicious on toasted bread or crackers!

Other easy dips you'll want to try:

3 ingredient olive dip. So easy and a perfect appetizer for a party! Green olive dip is an easy 3 ingredient appetizer.

Ever since I was small I have loved olives. And, my love isn't specific to black or green as many olive-lovers are. I love them both. Perhaps it has something to do with my need to eat foods rich in vitamin E (olives have a good amount!). It might just be because they taste good.

As a child, I could easily eat an entire can of olives in one sitting. I HATED salads at restaurants but would order them anyways JUST to get to the olives that often came in them. My daughter, as a child, was the same way. To this day I keep at least one can of black olives in the pantry in case of an "olive emergency".

FOR KIDS: If your child hasn't yet discovered the fun of putting olives on their fingers...introduce them! Even if they have, join in the fun of playing with your food!

Did you know: there is actually more than just green and black olives?  There are several types, all with different flavors.  For a fun appetizer,  serve multiple kinds of olives with toothpicks.

Either way, we stay stocked with black and green olives for eating, pizza-making, dips, bruschettas, sandwiches, you name it.

making olive dip with only 3 ingredients

Key Ingredients:

  • Green Olives. I prefer green olives but black olives work well, if you prefer.
  • Cream Cheese. This makes this dip so creamy and tasty.
  • Mayonnaise. You can sub sour cream or Miracle Whip, if you prefer.

Can I make this olive dip without mayo?

Give sour cream a try! Sour cream doesn't have the same zip of taste but you will still find this dip tasty.

Try spreading this dip on bread and popping it into the oven to melt and toast. Soooo salty, cheesy, and good!

mixing up the olive dip

This green olive dip is one of our faves because of how fast and easy it is. It is a great dip base to throw in additional ingredients if you would like to use them, although we usually make up this basic version, grab a stack of crackers, and sit for afternoon meetings chowing on olive dip and crackers. Yum!

Green olive dip will last in the fridge for about 2 weeks if you keep it in an airtight container. Stir it well before serving.

This dip tastes amazing, as is. But I think you should try some of my favorite add-ins for an extra flavor bump.

Add ins to try in your olive dip:

  • Worcestershire sauce
  • minced garlic
  • capers
  • anchovy paste
  • shredded cheddar cheese
  • lemon juice
  • minced onion
  • finely chopped red pepper
  • chopped green onions
  • chopped artichokes
  • smoked paprika
easy 3 ingredient olive dip that is a perfect appetizer for a party!

3 ingredient olive dip

A creamy and flavorful dip that whips up with only 3 ingredients. Perfect for a party!
4.27 from 23 votes
Prep Time 10 mins
Total Time 1 hr 10 mins
Course Appetizer
Cuisine American
Servings 8
Calories 251 kcal

Ingredients
  

  • 1 8 oz package soft cream cheese
  • ½ cup mayonnaise
  • 9 oz (or so) green olives with pimentos, chopped.(Look for the Olives from Spain logo to ensure high quality)

Instructions
 

  • With a fork mix the cream cheese and mayo together.
  • Stir in olives and any other ingredients.
  • Chill for at least 1 hour.
    easy olive dip with only 3 ingredients (do salt & pepper coung? If so, 5.)

Video

Notes

Try adding in ingredients such as:
-chopped green onions
-sesame seeds
-artichoke hearts
-chopped tomato
-smoked paprika
-minced garlic
 
Note: a bit of Worstershire or Lemon juice can add a good boost of flavor to this dip. And, of course, salt & pepper as desired. 

Nutrition

Calories: 251kcalCarbohydrates: 3gProtein: 2gFat: 26gSaturated Fat: 8gCholesterol: 41mgSodium: 688mgPotassium: 57mgFiber: 1gSugar: 1gVitamin A: 563IUCalcium: 48mgIron: 1mg
Keyword appetizer, cold dip, olive
Made this recipe?Mention miznelliebellie or tag #NBRecipes!

13 thoughts on “easy 3 ingredient Olive Dip!”

  1. 5 stars
    So simple anecdote tasty!! Will definitely make often, and will add some pickled jalapeños to a batch for my son.

  2. Belinda Williams

    5 stars
    I’ve made this for years. It’s a must on celery for many of our gatherings. My family loves it!

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