Homemade Taco Seasoning

Prep Time: 10 minutes
Servings: 6 servings
Calories: 13kcal
Grab these spices from your pantry and make your own taco seasoning. Better than the packaged version! Use it for tacos, soups, enchiladas, burgers, and even popcorn!


  • 2 tablespoons chili powder
  • 1/2 teaspoon garlic powder
  • 1/4 teaspoon onion powder
  • 1/4 teaspoon crushed red pepper flakes
  • 1/4 teaspoon dried oregano
  • 1/2 teaspoon paprika
  • 2 teaspoons ground cumin
  • 1 teaspoon sea salt
  • 1 teaspoon black pepper
  • dash of cayenne pepper


  • Mix it all up together and store in a small mason jar with lid. You’ll be making this one often!
  • Use about 2 tablespoons per ground of meat, or according to your tastes.


Calories: 13kcal | Carbohydrates: 2g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Sodium: 434mg | Potassium: 79mg | Fiber: 1g | Sugar: 1g | Vitamin A: 909IU | Vitamin C: 1mg | Calcium: 19mg | Iron: 1mg
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