This cake has a classic buttery flavor that is perfect for highlighting your favorite frosting. In this case, browned butter glaze. The combo of this butter cake and browned butter glaze tastes a bit like shortbread cookies but with a beautiful tender texture similar to a pound cake.
You know those little bowls of yummy whipped butter they bring at your favorite restaurant? It is sooo easy to make at home to enjoy on your bread, crackers, and rolls.
Can a person truly love a sweet? If it's possible, then I'm in love with these homemade, super simple 3-ingredient shortbread cookies. This recipe is all sorts of wonderful: they're sweet, perfect, easy to make, and melt-in-your-mouth fabulous!!
These tried and true shortbread cookies are delicious without anything fancy. Just roll them out, cut them, and bake them. My favorite way to make this family favorite recipe is to keep it classic: roll them into a rectangle, cut into squares, and use a fork or a chopstick to create indentations. Here's how...!
A common question I get on many of our baking recipes is: "What is a substitute for butter". To answer that question, we've gathered up some of our favorite substitutes for butter and oil in baking that you can try in your own kitchen. These are substitutes
Groceries are expensive, Time is short, and your family is hungry... We've got you!
These recipes are budget-saving, easy, and delicious recipes straight from accessible pantry ingredients.
