This creamy and cheesy shrimp dip is easy to make from ingredients already in your pantry. So good!
Course Appetizer
Cuisine American
Prep Time 5 minutesminutes
Cook Time 20 minutesminutes
Total Time 25 minutesminutes
Servings 2cups
Ingredients
1/2 cupsour cream
1/4cupmayonnaise
8 ozcooked shrimp, chopped
1/2cupcheddar cheese, shredded
1/2 cupParmesan cheese, shredded
1/2lemonjuiced and zested
1teaspoonpepper
1teaspoonsalt
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Instructions
Preheat oven to 350 degrees
Mix all ingredients together.
Bake in uncovered dish for 20 minutes.
Notes
You can sub out cream cheese for sour cream, if you like. Try adding green onions to the top.Any size shrimp works great if you chop them. Salad shrimp, of course, wouldn't even need to be chopped--super convenient!Don't skip the lemon, it adds so much flavor. Go ahead and sub lemon juice, if needed. Use about 1 tablespoon.