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Cranberry Whiskey Sour
An easy and delicious cocktail that can be tweaked and adapted for any taste!
Course
Drinks
Cuisine
American
Keyword
cranberry, sour, whiskey
Servings
1
cocktail
Calories
175
kcal
Ingredients
2
oz
cranberry juice
2
oz
whiskey
1
oz
lime juice
ginger ale
any carbonated water or clear soda will do nicely
ice
egg white
optional. Only use pasteurized egg whites!
Get Recipe Ingredients
Instructions
Add the cranberry juice, whiskey, and lime juice to a shaker. Add egg white, if desired.
Fill the shaker with ice.
Shake for 2 minutes.
Pour into a lowball glass and top it off with ginger ale.
Serve with a swizzle stick of cranberries.
Video
Notes
If you find this cocktail is too sour add a bit of simple syrup or even orange juice to help cut the tart.
Nutrition
Calories:
175
kcal
|
Carbohydrates:
9
g
|
Protein:
1
g
|
Fat:
1
g
|
Saturated Fat:
1
g
|
Sodium:
2
mg
|
Potassium:
44
mg
|
Sugar:
7
g
|
Vitamin C:
14
mg