simple White frosting
This is a simple white frosting that works perfectly with our easy white cake!
Print Recipe
Ingredients
- ½ cup butter unsalted
- 3 cups powdered sugar
- 2 tablespoons milk
- ½ teaspoon almond extract
Instructions
- Beat the butter until creamy.
- Slowly add in the powdered sugar, while beating.
- Add vanilla.
- Add the milk until desired consistency (you may want to add additional milk)
Notes
Use as pale of butter as you can find to keep the frosting white in color.
Nutrition
Calories: 2238kcal | Carbohydrates: 360g | Protein: 1g | Fat: 93g | Saturated Fat: 58g | Cholesterol: 247mg | Sodium: 830mg | Potassium: 39mg | Sugar: 353g | Vitamin A: 2835IU | Calcium: 61mg | Iron: 0.2mg