Ingredients
- 2 cups cranberries
- ½ cup sugar
- ½ cup water
- lemon juice
Instructions
- Pour ingredients into a small saucepan and bring to a boil.
- Lower to a simmer and boil gently for 10 minutes or until mixture thickens.
- Add a splash of lemon juice and more sugar until sweetened to taste.
Video
Nutrition
Calories: 60kcal | Carbohydrates: 16g | Protein: 1g | Fat: 1g | Saturated Fat: 1g | Sodium: 1mg | Potassium: 21mg | Fiber: 1g | Sugar: 13g | Vitamin A: 15IU | Vitamin C: 3mg | Calcium: 2mg | Iron: 1mg