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Homemade Lemon Curd
Easy to make, this lemon curd is a beautiful silky texture with delightful bright lemon flavor!
Course
Dessert
Cuisine
American
Prep Time
5
minutes
minutes
Cook Time
20
minutes
minutes
cooling
30
minutes
minutes
Total Time
25
minutes
minutes
Servings
2
cups
Ingredients
6
egg yolks
3/4
cup
sugar
1/4
cup
butter, room temp
1/2
cup
lemon juice
1
tablespoon
lemon zest
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Instructions
Combine the yolks, sugar, and juice on med-low heat in heavy saucepan.
Cook for about 10 minutes, whisking constantly until thickened.
Remove from heat and add the butter, whisk well.
Cool completely.