Homemade Bloody Mary
The classic recipe for a bloody Mary that always works!
Servings 1 serving
Ingredients
- Celery salt for rim
- 1 tsp lemon juice
- 1 tsp lime juice
- 2 oz Vodka
- 4 oz Tomato juice
- 2 dashes Tabasco Sauce
- 2 tsp horseradish
- 2 dashes Worcestershire sauce
- 1 pinch black pepper
- 1 pinch paprika
Instructions
- Dampen the rim of your glass (moving a lemon wedge along the rim will do this).
- Place celery salt on a plat and press your glass rim onto it.
- Fill cocktail shaker with ice.
- Place all remaining ingredients in cocktail shaker.
- Shake.
- Strain cocktail into glass.
- Garnish with celery and a lime wedge, or a pickle spear and olive.