- 1 12 ounce orange juice concentrate
- 2 cups milk
- 1 cup vanilla yogurt
- ¼ cup sugar
- 1 tbsp vanilla
Combine orange juice concentrate, milk, yogurt, sugar and vanilla in a blender.
Blend on medium low speed until fully combined.
Pour into popsicle molds and allow to freeze for at least five hours or overnight before serving.
Calories: 132kcal | Carbohydrates: 25g | Protein: 4g | Fat: 2g | Saturated Fat: 1g | Polyunsaturated Fat: 1g | Monounsaturated Fat: 1g | Cholesterol: 6mg | Sodium: 38mg | Potassium: 368mg | Fiber: 1g | Sugar: 25g | Vitamin A: 229IU | Vitamin C: 51mg | Calcium: 109mg | Iron: 1mg