Homemade Sloppy Joe Sauce
Make sloppy joe sauce from scratch with this yummy, easy, and flavorful recipe. Never reach for the can again!
- 1 lb ground beef
- ½ cup onion diced
- 2 cloves garlic minced
- ¾ cup water divided in ½
- ⅔ cup ketchup
- 2 dashes worcestershire sauce
- 1 tablespoon brown sugar
- 1 teaspoon salt
- ½ teaspoon black pepper
- 1 teaspoon cider vinegar
- 1 teaspoon sriracha
In skillet, on med-high heat, saute meat and onions until meat is in small bits and onion is transparent about 6 minutes.
Add garlic and continue to saute until garlic is fragrant, a minute or two.
Pour in the first half of the water, scrape the pan, and add the ketchup, Worcestershire sauce, brown sugar, salt, and pepper. Simmer for 3 min on med-high heat.
Add the additional water, turn heat down to medium and simmer for 12-15 minutes, or until thickened. Stir often.
Stir in the sriracha and vinegar. Let stand a couple of minutes. Serve.
Calories: 236kcal | Carbohydrates: 10g | Protein: 13g | Fat: 15g | Saturated Fat: 5g | Cholesterol: 53mg | Sodium: 700mg | Potassium: 307mg | Sugar: 8g | Vitamin A: 135IU | Vitamin C: 2.9mg | Calcium: 23mg | Iron: 1.6mg