Note: You'll have to judge for yourself how much chocolate and pretzels to use. This is just what we used.
Melt 1 package of Candyquik in microwave (follow package directions)
In large bowl or pan, stir melted chocolate with about 3 cups of pretzels (add more if you like)
Let cool for a couple minutes.
Pour onto table or counter that has been lined with aluminum foil.
Sprinkle Andes chips on top and press in gently.
Melt ½ bag of chocolate chips in microwave safe bowl at 30 sec intervals.
Drizzle with spoon over the pretzels.
Cool. Break up and store in airtight container. Can be frozen. Should be eaten and enjoyed!!