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homemade ginger tea in mugs

Fresh Ginger Tea Recipe

Warm, comforting, and good for your belly. Homemade Ginger Tea is a must-make!
Course Drinks
Cuisine American
Keyword ginger tea
Prep Time 2 minutes
Cook Time 12 minutes
Servings 1 serving
Calories 6kcal


  • 1 tablespoon chopped ginger about a 1 inch piece
  • 1 cups water
  • lemon slices, optional


  • Peel and slice fresh ginger root into slices.
  • Add the fresh ginger root to water in a kettle, and bring to a boil. About 1 tablespoon of fresh ginger root per cup of water.
  • Gently boil the water and ginger root for about 15-20 minutes.
  • If desired, add lemon slices and honey to the boiling water. Enjoy!


Calories: 6kcal | Carbohydrates: 1g | Protein: 0.1g | Fat: 0.1g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.01g | Monounsaturated Fat: 0.01g | Sodium: 13mg | Potassium: 29mg | Fiber: 0.1g | Sugar: 0.1g | Vitamin C: 0.3mg | Calcium: 8mg | Iron: 0.04mg