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easy homemade cold-brewed iced coffee

Cold Brew Coffee

An easy way to get your favorite cold brew at home.
Print Recipe
CourseDrinks
CuisineAmerican
DietGluten Free, Low Lactose, Vegan
Keywordcoffee
Prep Time5 minutes
Brewing Time1 day
Servings12 cups

Ingredients

  • 1 cup coarse ground dark roast
  • 8 cups water

Instructions

  • Pour the 1 cup coarse ground dark roast coffee into a pitcher with the 8 cups water. Stir.
  • Put the pitcher in a fridge for 18-24 hours.
  • Strain coffee grounds from pitcher (see above for tips on straining). Pour and enjoy!

To use

  • Add 2-3 tablespoons of concentrate to 1 cup of cold water or milk and top with ice. Adjust the amount of concentrate according to your tastes.