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5 from 3 votes

Toast Skagen

A delicious, traditional Swedish Toast Skagen appetizer.
Prep Time 2 minutes
Cook Time 4 minutes
Total Time 14 minutes
Servings 8


  • 1 cup cooked cooled shrimp
  • 2 Tablespoons mayonnaise
  • 2 teaspoons lemon juice
  • 1 tablespoon fresh dill finely chopped
  • 2 slices of Pepperidge Farms seeded bread sliced into triangles
  • roe or caviar


  • Mix the mayonnaise, shrimp, lemon juice, and dill together. Add salt & pepper to taste.
  • Cut the bread into triangles and place into a skilled coated with butter, at medium heat.
  • Toast on both sides until golden.
  • Divide the shrimp mixture amongst the toasted bread.
  • Top with additional dill and a bit of the roe.