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Greek Yogurt Blue Cheese Dressing

homemade blue cheese dressing lightened up with Greek Yogurt


  • 1 cup Greek yogurt plain
  • 1/2 cup mayonnaise
  • 14 ounce package of blue cheese crumbles
  • 2 teaspoons minced garlic
  • 1 teaspoon lemon juice
  • 1 teaspoon balsamic vinegar
  • salt & pepper


  • Place all ingredients in a food processor or blender and process until smooth.


If desired, leave out some of the blue cheese crumbles and add at the end for a bit more of a chunky dressing.