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easy homemade cold-brewed iced coffee
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Cold Brew Coffee

An easy way to get your favorite cold brew at home.
Course Drinks
Cuisine American
Diet Gluten Free, Low Lactose, Vegan
Keyword coffee
Prep Time 5 minutes
Brewing Time 1 day
Servings 12 cups

Ingredients

  • 1 cup coarse ground dark roast
  • 8 cups water

Instructions

  • Pour the 1 cup coarse ground dark roast coffee into a pitcher with the 8 cups water. Stir.
  • Put the pitcher in a fridge for 18-24 hours.
  • Strain coffee grounds from pitcher (see above for tips on straining). Pour and enjoy!

To use

  • Add 2-3 tablespoons of concentrate to 1 cup of cold water or milk and top with ice. Adjust the amount of concentrate according to your tastes.