I’m not a gluten-free person out of necessity. Nor is anyone in my home. Not completely. But, I do avoid it as much as possible for health reasons. You wouldn’t know it from looking at my cupcakes. But, it’s true. And, it’s a terribly long story. The one thing I miss the most is waffles. I love waffles. A big love. Not itty bitty, kinda, or even a lot. It’s big!!!. Love the squares, love the fluffiness, love the golden color, and the little triangles. Me and waffles…match in heaven! But, waffles and gluten? Not so much.
Enter the BEST gluten-free waffle recipe like…ever! And I threw in bananas and walnuts to make it even better for you AND tastier. Bang Bam Boom!!!
Ingredients
- 1 c. rice flour
- 1/2 cup potato starch
- 1/4 cup tapioca flour
- 2 tsp baking powder
- 1 tsp salt
- 1/4 cup oil
- 2 mashed bananas
- 1 1/2 cups buttermilk (to make buttermilk add 1 tsp lemon juice per cup of milk. stir. let sit for several minutes)
- 1 tsp honey
- 1/2 cup walnuts (less or more...preference is what counts)
Instructions
- Mix the ingredients together. Don't overmix!
- ** add a bit of milk to your batter if it is too thick**
- Pour an appropriate amount into waffle maker.
- Cook until your lighty thing tells you it's done.
- Enjoy with real maple syrup. Yum!
Linking up this recipe at these places…
Umm yum! I would totally try these and I don’t like bananas so that is saying a lot!!!
We’ve been trying to cut back on gluten for a healthier lifestyle as well. These look ah-mazing! Are the potato starch and tapioca powder hard to find?
Looks so yummy, Janel! Did you have these for your bday breakfast?!?!
Whoa! Those look amazing!!!
Oh… yes please! Yes Please … did you hear me?? YES PLEASE!!!
Yes, I heard! You were loud enough! When you come visit me we’ll make Katie make these.
OH YUMMO, I am all over this because I have a gluten allergy! I found you linked up at Tatertots and Jello and I would love for you to share this at the party I am co-hosting this week, Raising Imperfection. Its open now!
Here is the direct link: http://wp.me/p2Gh6y-kO
Beth @ The First Year Blog
Thank you!! I”ll head over and check it out. So glad you found this recipe…you’ll love it!